Saturday, October 22, 2011

Muli Fry / White Radish Fry

. Radishes are very low calorie vegetable and rich 
   in vitamin C.
. Radishes are good for liver and the stomach, it purifies the
. It helps to clean the Kidneys and inhibits infection in
  Kidneys and Urinary system. 
. It helps to cure many types of Cancers.
Eat Radish live Strong and Healthy.

Ingredients :

White Radish (Muli) : 2 (Grated)
Onion : 1 chopped 
Green Chillies : 3
Dry Red chilli : 1
Dry coconut : 2 tbsp
Mustard seeds : 1 tbsp
Cumin seeds : 1 tbsp
Channa dal : 1 tbsp
Urad dal : 1 tbsp
Crushed Garlic : 1 tbsp
Curry leaves
Turmeric powder : 1/2 tbsp
Salt to taste 

Method :

. First Peel the skin and grate the Radish and squeez all the
  water from Radish and keep aside.

. In a Pan add 2 tbsp of oil add the Mustard seeds, Urad dal,
  Channa dal, Cumin seeds fry it. 

. Add the Onions, Chillies, Garlic, Turmeric and curry leaves
  fry for 5minutes.

. Now add the grated Radish mix it well add some salt and
  fry in a medium heat up to 10 minutes till the raw smell
  goes out.

. Then add the coconut and cilantro mix it well and serve
  with rice .

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