Tofu : 1 cup (cubed small pieces)
Frozen Peas and Carrots : 1 cup
Onions Chopped : 1
Tomato chopped : 1
Ginger - Garlic paste : 1 tbsp
Turmeric : 1/2 tbsp
Green Chillies : 3
Shredded Coconut : 3 tbsp
Garam Masala : 1/2 tbsp
Salt to taste
Oil : 2 tbsp
Mustard seeds : 1 tsp
Cumin seeds : 1tsp
. Heat a pan add oil, add Mustard seeds and Cumin seeds .
Add the Green Chillies and Onion saute it.
. Now add the Tomatoes fry 5 minutes, Add the Peas,
Carrots and Turmeric mix it well and cook 5minutes.
. Add the Cubed Tofu pieces mix well add the coconut,Salt
and little water to it and cook for 10minutes on low flame.
. Add the Garam Masala and Cilantro.
. Serve with Rice or Roti.