Millet Flour (Ragi flour) : 2 cups
Onions chopped : 1 cup
Carrot gratted : 1 cup
Cilantro : 1/4 CUP
Green Chillie Paste : 1 tsp
Roasted Peanut Powder : 3 tbsp
Cummin seeds : 1 tsp
salt to taste
Curry leaves : 2 tbsp
. In a Bowl Mix all the Ingredients by adding enough water.
Make a soft dough and divide small balls.
. In a plastic sheet grease some oil and place the dough and
pat it in to thin rotti.
. Heat the tawa and place rotti add few drops of oil
around the rotti cover the lid and cook in both sides in
. Serve hot with Butter and coconut chutney or Onion