Dry Roasted Sesame seeds : 1 cup
Roasted Peanuts roughly crushed : 1/2 cup
Jaggery crumbled : 3/4 cup
Ghee or Butter : 1 tbsp
Milk : 1 tbsp
Cardamom Powder : pinch
. In a Pan add tsp of Ghee and add the Jaggery.
. Melt the Jaggery in Medium heat stir continuously till it
. Onces coming bubbles switch off the flames and add 1 tbsp
of Milk and Cardamom Powder mix it well.
. Now add the roasted Sesame seeds and coursed Peanuts
mix it well.
. Grease the plate with some Ghee and pore the mixture in
plate and press it down evenly with spatula.
. Allow it cool some time then cut in to pieces.
. once it completely cooled separate the pieces and keep in
air -tight container. Enjoy ....:-)